Photo-log of the things I cook at home (and occasionally things I've eaten out, too). All vegetarian and mostly on a Japanese/Mexican tip. Popular tags: Cooking the books | Recipe | Japanese | Mexican
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Baked courgette, potato and mozzarella cakes - adapted from a recipe in Delia’s Vegetarian Collection. With poached egg and beans #breakfastfordinner
(via Baked Eggs with Parmesan, Thyme and Rosemary)
Sweet potato tortilla with roast pepper sauce. So yummy and easy to make!
Recipe here
Roast Veg tart
Recipe from Ottolenghi’s Plenty. A nice plodding pleasantly time-consuming dish to make and very tasty.
Patatas con (veggie) chorizo
Josh bought some veggie chorizo to try.. neither of us were entirely convinced on the flavour but he made it into a tasty potato dish topped with fried egg
Rolled omelette
not bad for a first try!
Japanese food at home
Sticky rice, miso soup, grilled miso tofu and rolled omelette
Egg rolls
Egg, dashi, mirin, shoyu