what katie eats

Photo-log of the things I cook at home (and occasionally things I've eaten out, too). All vegetarian and mostly on a Japanese/Mexican tip.
Jan 27 '12

Jan 11 '12

Jan 11 '12

1 note

Jan 3 '12

1 note

Dec 11 '11
Baked camembert with salt, oregano and truffle oil

Baked camembert with salt, oregano and truffle oil

9 notes Tags: cheese

Oct 26 '11

1 note Tags: recipe

Oct 26 '11

1 note Tags: recipe

Oct 26 '11

6 notes Tags: recipe bread baking

Oct 17 '11
Homemade foccacia. The texture isn’t quite as spongy as it should be, but it tastes nice anyway.

Homemade foccacia. The texture isn’t quite as spongy as it should be, but it tastes nice anyway.

14 notes Tags: bread baking foccacia

Oct 17 '11
Roasted polenta wedges with mozzarella, roast tomato sauce, grilled tomato, baked cheesy mushroom. Homemade foccacia.

Roasted polenta wedges with mozzarella, roast tomato sauce, grilled tomato, baked cheesy mushroom. Homemade foccacia.

35 notes Tags: italian polenta tomato mushroom

Oct 7 '11

7 notes Tags: recipe japanese curry

Oct 4 '11
Homemade hummus

Homemade hummus

Oct 4 '11
Raspberry & apple oat muffins
Recipe in the latest Olive magazine

Raspberry & apple oat muffins

Recipe in the latest Olive magazine

4 notes Tags: sweet baking muffins

Sep 28 '11

4 notes Tags: recipe indian

Sep 12 '11