Photo-log of the things I cook at home (and occasionally things I've eaten out, too). All vegetarian and mostly on a Japanese/Mexican tip.
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Homemade foccacia. The texture isn’t quite as spongy as it should be, but it tastes nice anyway.
14 notes Tags: bread baking foccacia
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Roasted polenta wedges with mozzarella, roast tomato sauce, grilled tomato, baked cheesy mushroom. Homemade foccacia.
35 notes Tags: italian polenta tomato mushroom
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Raspberry & apple oat muffins
Recipe in the latest Olive magazine
4 notes Tags: sweet baking muffins